Preserved Lemons
Without my own lemon tree, supermarket lemons are expensive so I go to the Farmers' market and get a large bag and make preserved lemons. When I first made these I didn't realize the...
Without my own lemon tree, supermarket lemons are expensive so I go to the Farmers' market and get a large bag and make preserved lemons. When I first made these I didn't realize the...
Many cultures (Louisiana, Thai, Hunan, Korea, Indonesia, Portugal) make a fermented chilli sauce. This is my goto recipe and there's always a jar of this in the fridge. I'm not into ...
I've been reading Sandor Katz's book The Art of Fermentation and I'm making back-slopped room temperature yogurt, sauerkraut, kim chi, preserved lemons and best of all fermented garl...
I tend toward making more abstract than realistic images with Blender. A while back I played with the Ivy Generator addon and so got interested in the underlying procedural algorithm...
The obvious follow up to Painting in the Hyperbolic Plane and Symmetry Tile Painting in Blender is to do the same thing with my Penrose tilings. The basic idea is very similar to th...